Rabbert's Pizzaria (Anomaly)

WHERE THE FUN NEVER STOPS.

Toss the dough. Spread the sauce. Tap the cheese, ring the toppings, run it through the oven, cut it, box it. Keep the drinks cold and the garlic bread coming. Keep that power dial wound — bad things happen in the dark.

And keep an eye on your customers.

Some of them aren't right. They'll look almost like the regulars — almost. Check the cameras. Watch for the one that doesn't blink, doesn't move, doesn't cast a shadow. Serve a pizza to the wrong thing and it stops pretending.

There's a bottle of TNTomato in the back for those.

Miss quota and the night's over. Survive it and tomorrow's worse.